Success Stories

Southern Economic Corridor

Story of the Organic Coconut

What started as a modest 3-hectare farm has come a long way to positioning itself as a multi-awarded and certified coconut exporting business. Located in Bang Phae District, Group of Export Organic Fruit Product was established in 1993 by Prayoon Visuttipaisan, an agronomist with over 25 years of farming experience. Weathering the business...

What started as a modest 3-hectare farm has come a long way to positioning itself as a multi-awarded and certified coconut exporting business. Located in Bang Phae District, Group of Export Organic Fruit Product was established in 1993 by Prayoon Visuttipaisan, an agronomist with over 25 years of farming experience. Weathering the business finally paid off in 2011 when the Group received the highest national award for farming from the Thai government, consequently jumpstarting its success.

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Story of the Cambodia-Thailand Buyer-Seller Meet 2017

The importance of public-private collaborations cannot be overemphasized. Yet oftentimes, the common concern is always how to bring actors from these sectors in one place together and talk. Various ways are offered, and the Cambodia-Thailand Buyer-Seller Meet 2017 proved that a simple trade promotion event can successfully double as a platform...

The importance of public-private collaborations cannot be overemphasized. Yet oftentimes, the common concern is always how to bring actors from these sectors in one place together and talk. Various ways are offered, and the Cambodia-Thailand Buyer-Seller Meet 2017 proved that a simple trade promotion event can successfully double as a platform for facilitating public - private collaborations.

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Story of the Organic Rice Cluster

Branding can make or break a product’s performance in the market, and in the face of competition, the right branding can make a product stand out in a sea of similar competing products. With Thailand aiming to join China and India as the world’s top producers of organic rice, it is only expected for rice producers in the country to want to set...

Branding can make or break a product’s performance in the market, and in the face of competition, the right branding can make a product stand out in a sea of similar competing products. With Thailand aiming to join China and India as the world’s top producers of organic rice, it is only expected for rice producers in the country to want to set themselves apart from the still few but remarkably significant competition.

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Story of the Mackerel Cluster

Fishery is an integral part of Myanmar’s economy. According to a 2016 report from the Food and Agriculture Organization, fishing is the main livelihood of over one million fishers in the country. Likewise, not only is fish a staple in Burmese meals, but it is also a prime export product.

Fishery is an integral part of Myanmar’s economy. According to a 2016 report from the Food and Agriculture Organization, fishing is the main livelihood of over one million fishers in the country. Likewise, not only is fish a staple in Burmese meals, but it is also a prime export product.

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Story of the Pangasius Cluster, Can Tho, Vietnam

Pangasius, or more popularly known by its local name tra, is one of Vietnam’s major export products. Top import markets are the US and EU, and in the last couple of years, China. In 2015, the tra fish started making its way to South Korean and Russian markets, all thanks to a free trade agreement inked between Vietnam and these countries.

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Pangasius, or more popularly known by its local name tra, is one of Vietnam’s major export products. Top import markets are the US and EU, and in the last couple of years, China. In 2015, the tra fish started making its way to South Korean and Russian markets, all thanks to a free trade agreement inked between Vietnam and these countries.

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Story of the Koh Kong Sea Water Fish Sauce Cluster

Koh Kong Province in Cambodia may not be the first place to come to mind when the word fish sauce is mentioned, but members of the sea water fish sauce cluster in the province are determined to change this.

Koh Kong Province in Cambodia may not be the first place to come to mind when the word fish sauce is mentioned, but members of the sea water fish sauce cluster in the province are determined to change this.

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