NEWS

MI launches PROSAFE project in Vietnam

September 21, 2018

“Now is the time to protect consumers, which includes all of us, from the risks of unsafe food. Success [in promoting food safety]...more


MI PROSAFE Alumni Host Food Safety Training for SMEs in Cambodia

September 20, 2018

Mekong Institute (MI), together with TWM consultant and the Institute of Standards of Cambodia (ISC), has successfully delivered the...more


MI GATHERS MYANMAR FOOD SAFETY STAKEHOLDERS FOR PROSAFE PROJECT INCEPTION WORKSHOP

September 11, 2018

Mekong Institute (MI) recently held an inception workshop for the five-year New Zealand Aid Programme (NZAP)-supported PROSAFE Project...more


MI Training Brings Into Focus Consumer Awareness on Safe Food

September 10, 2018

Mekong Institute (MI) opens today, September 10, the regional training program on Raising Public Awareness on Safe Food Consumption at the...more


MI meets key food safety stakeholders in Lao PDR

September 5, 2018

Mekong Institute (MI) organized an inception workshop in Lao PDR on September 4 for the New Zealand Aid Programme-supported PROSAFE...more


MI PROSAFE Training Emphasizes Food Safety Risk Analysis

August 20, 2018

Mekong Institute’s PROSAFE Project continues the delivery of training courses to bolster safe food consciousness in Cambodia, Lao PDR,...more


MI Co-Organizes AFSA 2018, Signs MoU with RUA

August 14, 2018

Mekong Institute served as co-organizer of the recently-concluded 4th AFSA International Conference on Food Safety and Food Security (AFSA...more


MI trains CLMV media on effective safe food reporting

August 6, 2018

The regional training on ‘Communicating Food Safety’ commenced today, August 6, at the MI Residential Training Center in Khon Kaen,...more


MI’s PROSAFE Project Holds Inception Workshop in Cambodia

July 25, 2018

As Mekong Institute’s PROSAFE Project goes full blast with new training courses, the first in a series of Country Inception Workshops was...more


MI Training Underscores Pest and Agrichemical Management as Vital Component in Ensuring Food Safety

July 16, 2018

Mekong Institute (MI) opens today the third regional training program under the PROSAFE Project: Promoting Safe Food for Everyone. The...more


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