NEWS
Cambodia Food Service Industry Tackles Challenges and Opportunities Amid COVID-19
November 25, 2020Forty-five health and tourism officials and business representatives identified coping strategies to strengthen the resilience and...more
Harmonizing rice standards for higher revenue and food security
November 10, 2020Mekong Institute (MI) and the Thailand Rice Department are working to harmonize rice production standards and systems to help...more
Lao PDR to build back better agri-food industry
November 10, 2020Mekong Institute (MI), in cooperation with the Ministry of Health of Lao PDR and the Commercial Agricultural and Tree Planting Association,...more
Broadening food safety knowledge of local agri-food SMEs
November 3, 2020Mekong Institute (MI), in collaboration with SMEs Development Support Center 2, conducted a food safety training for 30 small- and...more
Vietnam Government and agri-food SMEs pool efforts for recovery
October 28, 2020Mekong Institute (MI) and the SMEs Development Support Center 2 (Directorate for Standards, Metrology and Quality, Ministry of Science and...more
Mekong scholars attend MI training on managing food safety
October 19, 2020As part of the global celebration of the World Food Day, Mekong Institute (MI) opened its regional training program on “Managing Food...more
Co-Benefits and Cooperation for Sustainable Agricultural Development
October 16, 2020In support of World Food Day, Mr. Suriyan Vichitlekarn, MI Executive Director, called for deeper multi-country cooperation, broader...more
Cambodia Food SMEs Discuss Impact of COVID-19
September 23, 2020Mekong Institute (MI), in collaboration with Cambodia’s Consumer Protection, Competition, and Fraud Repression Directorate-General (CCF)...more
Innovation needed to improve water infrastructure in the Mekong
August 31, 2020Bangkok, Thailand (14h00 BKK time), 31 August 2020 – The public sector should consider new and alternative financing tools and technologies...more
CALL FOR APPLICATION: Regional Training Program on Managing Food Safety Along the Food Supply Chain
August 21, 2020Mekong Institute will organize the Regional Training Program on Managing Food Safety Along the Food Supply Chain from October 19 to 23,...more